Health-Ade kombucha is certified organic, raw, non-GMO, vegan, and gluten free (wow). (Though just how much probiotics make it into each bottle still unclear. It does contain live cultures but is unclear how many. GetKombucha Kombucha Extract 4. The Prebiotic (red cans) and Prebiotic Plus (yellow cans) each have a prebiotic plant-based fiber called xylo-oligosaccharides, or XOS for short. If theres one thing weve learned from testing and making our own kombucha, its that not all kombucha is created equal. Once you open a bottle or can of kombucha, if you like bubbles, youre probably going to want to finish it within a few twists of the cap. Heres our turmeric kombucha recipe. The problem with this is that if it's raw, it continues to ferment unless it's refrigerated. Its low in sugar and comes in several flavors as well as a yerba mate variety. More and more people are taking their stab at brewing kombucha and starting their own brands with unique flavors and formulations. ), His Synergy kombucha is entirely raw, organic, and unpasteurized. All 100% raw kombucha or fermented tea products will contain alcohol. With a simple list of ingredients and low calories, its no wonder the drink has become a health sensation. For certain groups of people, however, kombucha can be dangerous because it's often unpasteurized, or not heat-treated to kill pathogens. Contains live cultures but amount unknown, Not certified organic but uses organic ingredients, Live cultures per bottle but amount unknown, No certified organic but organic ingredients used, 86+ mg of caffeine per bottle in the cold-brew coffee flavor, 1 billion live cultures per 16 fl oz bottle, Certified organic and no artificial ingredients or preservatives. Some online sellers have dried SCOBYs that you might try! GT's Hibiscus Ginger Kombucha 6. I purchased a dehydrated scoby. If you decide to make your own kombucha, follow the instructions and know what signs to look for that reveal a contaminated batch. In an attempt to heal her body, the new health science grad put her hobby to good use, brewing 10 L batches and mixing in medicinal herbs to create a potent elixir. Per 8-ounce serving: 20 calories, 0 g fat, 0 mg sodium, 5 g carbs, 5 g sugar, 0 g protein, FIND A TJ'STrader Joes organic kombuchas almost seem too good to be true with less sugar than any other brand on this list. If youre avoiding sugar, then it may be a good idea to look for a kombucha with very low or no sugar. like RISE Kombucha! Per 16-ounce serving: 70 calories, 0 g fat, 0 mg sodium, 18 g carbs, 5 g sugar, 0 g protein, .css-26w0xw{display:block;font-family:NationalBold,Helvetica,Arial,Sans-serif;font-weight:bold;margin-bottom:0;margin-top:0;-webkit-text-decoration:none;text-decoration:none;}@media (any-hover: hover){.css-26w0xw:hover{color:link-hover;}}@media(max-width: 48rem){.css-26w0xw{font-size:1.18581rem;line-height:1.2;margin-bottom:0.625rem;}}@media(min-width: 40.625rem){.css-26w0xw{line-height:1.2;}}@media(min-width: 48rem){.css-26w0xw{font-size:1.28598rem;line-height:1.2;margin-bottom:0rem;}}@media(min-width: 64rem){.css-26w0xw{font-size:1.575rem;line-height:1.1;margin-bottom:-0.5rem;}}Kelly Clarkson Let Her Daughter Eat Nutella, I Tried Kate Hudsons Diet Plan For A Week, Some McDonald's Fans Aren't Lovin' The New Changes, Big Mac Sauce Cups Are Coming To McDonald's, McDonald's Is Making Major Changes To Its Burgers, 25 Of The Best Foods For An Upset Stomach, 30 Easy Meals That Are Loaded With Protein, Delicious And Easy High-Protein Smoothies To Try, A Beginner's Guide To The Mediterranean Diet, 5 Reasons You Shouldn't Eat Microwave Popcorn, 30 Probiotic-Rich Foods For Better Gut Health. The drinks that contain the least amount of sugar come from Rebel and Humm; these brands use stevia in place of added sugar. Certified USDA Organic, Keto, Vegan and Gluten Free. "Raw" is a word you may have seen on the bottles of many popular kombucha brands while at your local grocery store or browsing online. When finding the best kombucha brands out there, there are a lot of different aspects to think about. Sure! Take that, green smoothies. Since kombucha is a probiotic, it's actually full of tiny, living microbes which, for the most part, is why it can be beneficial for your health. Kombucha has a bad reputation for being vinegary, and while we cant guarantee that every single one of the flavors from the brands above wont be, weve carefully selected picks with great reputations for taste. Humm kombucha is a great brand that ensures its kombucha is made with organic teas, organic cane sugar, and organic fruit juices. Today, though its grown exponentially, Remedy kombucha is still made in small batches, long-aged brewing for 30 days before bottling. Studies have begun to explore how kombucha helps fight against gout, hemorrhoids, nervousness, and abnormal liver function. Makes 1 kombucha scoby Nutritional Info Ingredients 7 cups water 1/2 cup white granulated sugar (see Recipe Notes) 4 bags black tea, or 1 tablespoon looseleaf (see Recipe Note) 1 cup unflavored, unpasteurized store-bought kombucha Equipment 2-quart or larger saucepan Long-handled spoon They do have regular flavors like Island Mango, but they also have CBD-infused flavors from their Tranquil line and caffeinated kombucha in their Uplift line. This brand is for adults over 21 years of age. Verdict: Holy Kombucha is a 100% raw product with medium levels of sugar. Your best bet would be to buy it online then. Grab a 12-pack of 16 fl oz bottles for $48. Typically, homebrewed Kombucha has the highest probiotic content as they do not undergo any heating or . GTs Living Foods is probably the most iconic name among our picks for best kombucha brands. For the uninitiated, you can grow your own SCOBY from scratch with just a bottle of unflavored, raw kombucha. Some fans aren't waiting. CLASSIC KOMBUCHA MUST BE 21+. Gut, 65(2), 330-339. Pregnancy can be a stressful time, and it can also cause insomnia, or trouble sleeping for some women. Look around and see what speaks to you and all the best on your fermentation journey! The Kombucha that has the most probiotics is raw and unpasteurized. This is the case for Booch, which was founded in 2015 after Shannon Kamins personal struggle with celiac disease. Not all brands offer the same quantities. This is a reason why making it yourself can be dangerous. Shop Now. In recent years, this drink has become popular amongst people who are looking to improve their improve health and boost their energy levels.. Pasteurized kombucha typically doesn't need refrigeration, while raw, unpasteurized kombucha should be stored in a cool setting to maintain its quality. Humm is an all-natural brand and all flavors are certified organic and alcohol-free. In early 2019 I started fermenting sauerkraut, kefir, and kombucha and noticed the incredible health benefits that came with it. 1. Shipping differs depending on location, so give their website a visit to see what rates are available to you. Note: Kevita is currently being sued for false advertisement. Substantial evidence suggests that specific polyphenols benefit health, mainly contributing to the prevention and management of certain chronic diseases. Theyre all very similar in flavor! It is naturally occurring yeast thats in kombucha. Health-Ade Beet (organic, raw) Brewed in Los Angeles, Health Ade Kombucha is distinguished by its dark tinted packaging. For example, St. Johns Wort can interact with some medications. My favorite feature about this kombucha brand is that some of their flavors are named for the desired effect it will have on you. The result is a sweet, tangy, effervescent beverage filled with probiotics, the beneficial bacteria that improve gut health. 3.) Quick Comparison: Top 6 Best Kombucha Brands 1. Raw: Kombucha should not be pasteurized and should contain live cultures (bonus points if it has gunky floaties in it, which help kickstart fermentation). Dedicated to helping people and the earth, the brand is a Certified B Corp and is a partner of 1% for the Planet. Hello, the raw kombucha I purchased to make my scoby is GTs pure, but it has kiwi juice in it. Dr. Lam won a Medical Scholarship Award for Preventive Medicine and is an author of the international best selling books Advanced Symptomsof Adrenal Fatigue Syndrome: A Metabolic Approach and Adrenal Fatigue Syndrome Cookbook. Verdict: GT is a brand that will appeal to thosethat like a less sweetened kombucha. For those of you looking for something even higher in quality, youll notice that some names on this best kombucha brands list are certified organic, while others only source high-quality ingredients. Ever since then, kombucha has been passed on from generation to generation by sharing scobies. Humm uses an "innovative, patent-pending fermentation process called FIP," which ensures product consistency, low alcohol content, and healthy microbial cultures. Is there one with no fruit at all? Bottom line, the fermentation process requires sugar. Packing every bottle with 5 billion CFUs, sippers also get 150mg of free-radical fighting polyphenols and 81mg of organic acids from green tea. Thanks. Kombucha is made from yeast, sugar and black tea. Step 1 Bring water to a boil. . Basically, kombucha is a fermented beverage that starts with black or green tea. Just tea and sugar? (ICYMI above, drinking unpasteurized beverages can be dangerous for people in these health categories, as they can contain potentially harmful pathogens Its low in sugar, not pastuerized, and certified organic. Its kombucha contains 74 different trace minerals and is completely organic, raw, and undiluted. Rise is a popular and well-known brand of kombucha that is available in many stores and in many many flavors! Dr. Carrie Lam, MD, DABFM, ABAARM, FAAMFM graduated with a Bachelor of Science in Fine Arts from Pacific Union College, California, and earned her Doctor of Medicine degree from Loma Linda University, California. Amazon: If all else fails, Amazon has a variety of things from SCOBYs to starter kits that can get you up and running. shelf stable) is probably not raw. Some brands are pasteurized which kills the live cultures (which defeats the purpose of drinking kombucha for better health). Its a bit more affordable than other brands and is a strong kombucha. Skip to main content.in. This is my kombucha home now. Search Amazon.in. The Prebiotic Plus flavors each have unique added functional ingredients such as ashwagandha, electrolytes, sea buckthorn and coffee cascara. Unpasteurized kombucha does contain very minor amounts of alcohol, so it will most likely be of no determinant to your child's birth. Want access to my macro counting video series? You really need that starter colony of bacteria and yeast, otherwise theres nothing to start it with! Verdict: This brand ranges in sweetness depending on the flavor and other flavors contain more sugar. Served up in travel-friendly cans, you can get a pack of 12, 8.5 fl oz cans for $22. While there isnt any information on whether or not their kombucha is raw, we can assume it likely is due to the perishable, keep refrigerated. When kombucha is pasteurized, it is heated to a temperature that kills all bacteria in an attempt to kill any bad bacteria that may have contaminated the batch during the production process. Sure, it offers the benefits of probioticsbut its also just plain delicious, and worth drinking for the taste alone. I dont understand why I need to buy kombucha. Everyone loved it. Raw and naturally bubbly, the company uses only organic ingredients and handcrafts them in small batches. While they offer no straight-up tea flavor, the varieties they do offer are certainly interesting. GT's Living Foods. We do things the old school way. But things are changing and our favorite brands have been pulling the unflavored bottles from the shelves. In general, youre looking at paying between $2-$5 for a can or bottle of kombucha, and some bottles can contain two servings. Crafting kombucha in classic flavors like super berry, ginger lemon, and flower power, its line is very ginger-forward, a nod to its digestion-promoting superpowers. Per 12-ounce serving: 65 calories, 0 g fat, 6 mg sodium, 11 g carbs, 10 g sugar, 0 g protein. Verdict: Tealixer is a brand available exclusively on Amazon and contains various herbs in addition to the tea, SCOBY, and flavors. Unfortunately I couldn't find any brands at my local super market besides Health-Ade, and they didn't have the original so I just grabbed a bottle of their Pink Lady Apple. Thats okay, that variety has worked well for us and many others! But did you know that not all kombucha brands are created equal? Mixing up delicious, Canadian-inspired flavors, youll find tasty combinations like blueberry & maple, peach & mango, and new-age favorites like lime & matcha. While some add-inslike fruit juices, ginger, or turmericmay add their own health benefits to the drink, othersparticularly added sugardetract from it. Youll also find that certain blends will add adaptogens, antioxidant-rich berries, digestion-friendly ginger, or cell-fueling chlorophyll. He was only 15 when he started bottling his kombucha in his parents house and soon after that, it made its way into US grocery store chains. If youre based in the Maryland, Massachusetts, or New York regions, you can find this in stores or available for delivery online. Its classic kombucha line contains just 5-7g of sugar but the brand also offers a low-sugar line with only 1g. They use loose-leaf tea blends and their alcohol is gently removed and repurposed for biofuel. What a pleasant surprise! No live cultures but an effective dose of prebiotic fiber per can. ), Clarke says. I love to keep fit, eat healthy, and adventure. Per 8-ounce serving: 22 calories, 0 g fat, 0 mg sodium, 6 g carbs, 5 g sugar, 0 g protein. They offer many flavors and in GTs case, the flavor doesnt increase the sugar or calories as much as it tends to do in other brands. I am new at this and find the recipes for kombucha very confusing. Raw, unpasteurized kombucha has been around for a long time. Meanwhile, other brands cheat by adding carbonationinstead of letting those bubbles form naturallyin order to shorten fermentation time, which also cuts back on probiotics. Hello Select your address Grocery & Gourmet Foods. And with flavors like elderberry honey, cherry cola, and blueberry mint, its a joy to sip back on. Using high-quality ingredients, organic herbs, fruit, and organic loose-leaf teas, Brew Dr.s concoctions give you the benefits of a health tonic along with the delicious, fizzy taste of your favorite beverage. Constantly brewing and drinking their own kombucha, GTs mom actually recovered from breast cancer and says she has the kombucha to thank. We believe keeping kombucha unpasteurized is essential in giving the gut the most opportunities to synthesize the health benefits that are associated with this living drink, like a healthy microbiome, immune system support, mood regulation and energy. Do I need unflavored, unpasteurized kombucha to make the scoby or do I need it to make the kombucha too? Trader Joes kombucha is another low-sugar kombucha brand that is certified organic. No buying a SCOBY online. Made from a mix of oolong and green teas, Kosmic Kombucha's fun kombucha flavors run the gamut from Kiwi-Pineapple-Coconut to Cherry-Maple-Chocolate. Its comparable to what has happened with the craft beer industry. Lets dive into the vat. Others add natural fruit juices, natural flavors, or sweeteners (like stevia) to add flavor and sweetness. Per 12-ounce serving: 45 calories, 0 g fat, 0 mg sodium, 9 g carbs, 9 g sugar, 0 g protein. When I think of "raw" I think of uncooked foods like sushi, raw eggs, or uncooked steak. Is the SCOBY supposed to float to the top of brew when it is complete ? Since the bubbly beverage contains gas, if you chug it quickly, just like any other carbonated drink, it can cause severe gas pains in your chest and, for some, may even cause diarrhea. I have a background in internet security and refuse to participate in social networks, so please stop pushing that. Before you can understand the benefits of raw kombucha, let's talk, first, about exactly what kombucha is, and how it's made. Health-Ade Kombucha: This brand uses only organic and whole-food ingredients to create their kombucha. My husbands SCOBY died and I want to surprise him with a new one. to allow . 3. Can you order some online where you are? Verdict: High Country is 100% raw and is very low in sugar. Find Health-Ades Ginger Lemon flavor on Amazon Fresh. Live Kombucha originated in Guelph in 2013 and was made by Uttara Balada Inc., which wanted to bring Canadians the best that kombucha can offer. Product Details. Verdict. Kombucha is a natural adaptogen that helps keep your nerves under control, and you happy. Considering you can buy kombucha at most gas stations and drug stores these days, its safe to say the bubbly .css-7qz8rz{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:#f7623b;text-underline-offset:0.25rem;color:inherit;-webkit-transition:background 0.4s;transition:background 0.4s;background:linear-gradient(#ffffff, #ffffff 50%, #feebe7 50%, #feebe7);-webkit-background-size:100% 200%;background-size:100% 200%;}.css-7qz8rz:hover{color:#000000;text-decoration-color:border-link-body-hover;-webkit-background-position:100% 100%;background-position:100% 100%;}fermented beverage has officially transcended "trend" status. Kombucha is a fermented tea beverage that may contain antioxidants and, if unpasteurized, live, active cultures called probiotics. The. The companys CEO Lorman Ip is to thank for its unique beverage which uses high-quality cold-brew tea and fresh fruit juices. Many blessings, So happy to hear it, Fiona! Some brands also add sugar after fermentation, instead of only adding the sugar needed to actually ferment the tea, which makes for a sweeter, higher-sugar kombucha, Clarke says. Brew is a 100% raw kombucha with simple ingredients and herbal flavorings. Perfect for new and experienced kombucha drinkers; brewed with kiwi juice to cultivate 9 billion living probiotics for improved digestion, naturally-occurring, sustained energy, and holistic physical and mental wellbeing. A 16 fl oz bottle with 16g of sugar is about $5-$6. Were about to dive into our picks for the top 10 best kombucha brands out there. They have six flavors listed on their website, and they arent available on Amazon. The bright Blood Orange, in particular, is low in sugar but packed with citrus flavor. Brands do this to stop alcohol formation which Ill cover at the end of the article. More if you make it yourself, less if its store-bought. The SCOBY, also known as the mother, is the base of bacteria that will cause your tea to ferment over time. Its raw, unpasteurized kombucha, tasty organic flavors, and natural effervescence are what make people come back again and again. Verdict: Kombucha Dog is a 100% raw kombucha that is not diluted so it contains 1.5% alcohol and is therefore classified as an alcoholic beverage. It may also be a little bubblier than others thanks to added carbonation and less vinegar-y in taste, which are something customers notice. . In record time, kombucha has changed from a hippie health beverage to a must-have wellness essential, enjoyed by anyone who wants to reap the plentiful perks of good bacteria. With a focus on bringing out the best in fruity flavors, each bottle claims to contain 50x more antioxidants than other kombucha brands thanks to the blend of green, black, and rooibos tea. Verdict: Health-ade is another 100% raw kombucha with active cultures. Raw & unpasteurized for high probiotic count Great variety of flavors Low sugar & calories Vegan & gluten-free Organic & non-GMO 5 billion CFUs Check Availability 3. With flavors named after nature and the elements (for example, Fire is a punchy brew of Ginger and Cayenne) this brand makes Kombucha the way nature intended--organic, raw, non-GMO, and unpasteurized. Strain out tea or remove tea bag, then stir in . Find their Herbal Uplift flavor on Amazon here. The Sway Home Brew, flavored with an Asian-inspired mix of lemongrass, lime, and coconut water, is truly unique. Raw kombucha, on the other hand, is made through a process in which bacteria are never killed off by a high temperature. ), Thing is, not all kombucha brands are created equal. Packed with a range of probiotics, antioxidants, and polyphenols from the tea, the bubbly drink is an easy swap for soda or alcohol. A bottle of classic is sold for between $2-$3. So what is raw kombucha? Its also raw and unpasteurized. However, drinking too much kombucha has been linked to digestive upset and bloating and the overconsumption of caffeine. To make kombucha. Many of the oldest records go as far back as 221 B.C. It may not appeal to those that like a sweeter flavor, but this is a great choice for those that want a very low sugar choice. Aw how sweet! The kombucha is the starter, it contains all the bacteria and yeast needed to kickstart fermentation! But if you have a Target near you, you can pick their products up in person, or purchase a variety pack online on Targets website. Try their upbeet flavor for the health benefits of natural beet mixed with apple, ginger, and lime to balance out the taste! Verdict: Tonica is a Canadian brand of 100% raw kombucha. This mixture is left to sit for at least a week to allow bacteria to ferment it to form acids, and alcohol, said Dr. Carrie Lam. Probiotics can help prevent or treat diarrhea caused by infections or antibiotics which ultimately can improve symptoms of irritable bowel syndrome. Verdict: Suja Organic Kombucha is a kombucha and juice blend that contains 3% juice. Their Lion's Root flavor contains lion's mane mushroom to support brain function, along with pineapple for flavor. We're making it right. My favorite brand of unflavored is GTs Organic Original. Is it any east or specific east? Every bottle has them. Its available in Portland, Oregon and at select locations throughout Oregon and Vancouver, Washington. This study shows that B vitamins represent a group of essential dietary micronutrients. That one should work, despite the kiwi juice! Hi, I'm Marvin! Brands that add coffee flavor or yerba mate will have more caffeine. The cost of your newfound health bevvy isnt totally unreasonable though, since there are a lot of names on this best kombucha brands list that make super affordable drinks. They have all kinds of unique flavors to taste, but I recommend giving their Chai Spice a try. Here are some brands we love: GT's Organic Raw Kombucha; Brew Dr. Kombucha; B-Tea Raw Kombucha; Kevita Master Brew Kombucha; Or, try brewing it yourself with a kombucha starter kit like this one . Holy Kombucha is another great kombucha brand that is both raw and organic. Im not sure if my scoby will turn out the way it should, will this work? Since the product states that it is certified alcohol free, its likely the natural microbes in the kombucha have been killed, which is why they add probiotics to the finished product. Adaptogens are substances that help your body respond better to stress. Long-aged brews. Their brand is also dedicated to helping philanthropic organizations end modern-day slavery, the human trafficking of women and children. No, in fact, its encouraged. Yes! Humm kombucha is always launching new flavors, and the lower-sugarGinger Juniperis a great option. They increase the natural caffeine with green coffee bean extract. He offers a myriad of delicious flavors for customers to choose from, and his kombuchas are not overly sweet. But since no two brands are quite the same, and unless youre willing to test out each one yourself, finding the best kombucha brands takes time and money. Kombucha is fizzy, delicious, and can be slightly relaxing, three things that make the beverage an excellent replacement for alcohol. Both have taken their products off shelves and are working on new versions. Kombucha originally came from China around 2,000 years ago. Many smaller cities and towns in the US dont have a Whole Foods or other specialized grocery. Which is what youd expect with a brand named Health-Ade, right? For comparison sake, Ive looked at just one flavor from each brand and tried to choose original, when possible. It has also stopped making new baby scoby, so I wondered if it is at the end of its life.unable to find Kombucha raw tea, or reliable scoby to buy, as I was Given my first one. It's not often that a raw, unpasteurized beverage is more popular than its pasteurized companion, but kombucha isn't any old drink. Kombucha is promoted as a drink with effects including improving digestion, strengthening the immune system, and reducing blood pressure. Were independently supported by our readers and we may earn a commission when you buy through our links. The biggest difference to know about is raw vs. pasteurized kombucha. The brand itself was founded by Matt Thomas in 2006 when he began experimenting in his kitchen in Portland, OR. This organic sauerkraut is pasteurized, so it does not have live probiotics. It is a little higher in sugar than some of the other brands. Rich in organic acids, aminos, and active enzymes, fully fermented for at least 30 days using living cultures, and with mango puree, GT's Synergy Kombucha Organic Mystic Mango has billions of probiotics which support the gut, aid in digestion, and boost immune health. Raw kombucha is kombucha that has not been pasteurized (heated to a point where all bacteria are killed) and still contains it's naturally . They can be safely consumed. Created by certified nutritionist Chakra Earthsong, the brands kombuchas are crafted with 30 years of expertise in alternative health. Further, polyphenols can help manage blood pressure levels and keep your blood vessels healthy by promoting good circulation. Per 8-ounce serving: 35 calories, 0 g fat, 10 mg sodium, 7 g carbs, 5 g sugar, 0 g protein. What is scoby, its not in the dictionary? Raw Organic Kombucha, Ginger Lemon (24 Pack) $40. You need both. Purchase at least 2 cups (16 fl. The kiwi juice is pretty minimal in that one. You can get a 14 fl oz bottle of Rise kombucha for $3-$4. Also, a diet high in antioxidants may reduce the risk of many diseases including heart disease and certain cancers since antioxidants scavenge free radicals from the body cells. Since the fermented tea is now a staple in many households around the globe, youve got a ton of options to pick from. Started by two mothers on a mission to make better kombucha for their children, you can feel the love and care put into this women-owned brand. Per 9-ounce serving: 50 calories, 0 g fat, 15 mg sodium, 9 g carbs, 7 g sugars, 3 g protein, .css-vgwd8w{-webkit-text-decoration:none;text-decoration:none;text-decoration-thickness:0.0625rem;text-decoration-color:#f7623b;text-underline-offset:0.25rem;color:#000;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;display:inline-block;background:linear-gradient(#ffffff, #ffffff 50%, #feebe7 50%, #feebe7);-webkit-background-size:100% 200%;background-size:100% 200%;background-color:#f7623b;border:thin solid #f7623b;border-radius:0.3125rem;font-family:NationalBlack,Helvetica,Arial,Sans-serif;font-size:0.875rem;line-height:1;letter-spacing:0.05rem;padding:0.5rem 0.7rem;text-transform:uppercase;width:auto;}.css-vgwd8w:hover{color:#000;text-decoration-color:border-link-body-hover;-webkit-background-position:100% 100%;background-position:100% 100%;background-color:#ffffff;border:thin solid #f7623b;}.css-vgwd8w:focus-visible{outline-color:body-cta-btn-link-focus;}SHOP NOW. Verdict: O Organics Kombucha is a store brand of Kombucha found at Safeway and Albertsons affiliated grocery stores. This is because the live bacteria and yeast cultures are destroyed during the pasteurization process. Limiting inflammation Kombucha is loaded with antioxidantsand polyphenols that work overtime to protect your body from damage. It may seem complicated at first, but once you get started its actually quite easy A SCOBY is a Symbiotic Culture of Bacteria and Yeast. In general, probiotic supplements range from 1-10 billion CFUs. . Pasteurized kombucha is also less likely to cause digestive issues than raw kombucha. And with the addition of Aussie trace minerals to every batch, youll enjoy the benefits of 74 naturally occurring trace minerals with every sip. Brew Dr is described as being authentic in taste, so you may find stronger flavors in its line. ALIVE ANCIENT MUSHROOM ELIXIR. This ultimately prevents and reduces any of the damage caused by oxidation. Which Brand Makes the Healthiest Kombucha? Brew Dr. is another of Clarkes favorite kombucha brands. Marchesi, J. R., Adams, D. H., Fava, F., Hermes, G. D., Hirschfield, G. M., Hold, G., & Thomas, L. V. (2016). Pasteurized or filtered Kombucha has undergone the process of heating that kill all the bacteria in the Kombucha including the probiotics, also called the good bacteria. Vitamin B complex helps prevent infections, support cell health, and promote healthy brain function by encouraging good digestion and a healthy appetite. What kind of east is used to ferment the first Kombucha tea. But its benefits surpass the diet culture and reach into what good bacteria can do for your body. Notify me if there is a reply to my comment. It can be slightly different batch to batch and is tangier than the more mainstream brands. Youll find it in a classic formula, along with a zero sugar and energy line. Compared to other kombucha brands, its low in sugar (an average of 12 grams per bottle), but the flavors satisfy even the sweet-craving booch fans.